Detroit chef Sarah Welch’s new restaurant focusing on whole-animal butchery opens on Thursday in the West Village. The space — in the Garland building at 8044 Kercheval Ave. — holds a restaurant and patio on the east end of the building that will work with the butcher shop occupying the space next door. The butcher shop will also have retail service.
Meat lovers are not going to be disappointed, however. One option is to sit back and simply order the chef’s selection, which brings a full range of dishes on a changing basis, to be shared by the table
Sister Pie’s meaty new neighbor Marrow is set to bring a combination restaurant, bar, and butcher shop to Kercheval this fall. Owners have tapped former Republic and Parks & Rec executive chef Sarah Welch to run the restaurant